The Following Menu is Available from 12 Noon until 9pm Everyday.

 

 

Appetisers

Normal

Small

   Soup

Home-made Vegetable Soup with a Bread Roll and Butter.                                                                            

£3.95

 

   Prawn Cocktail

Prawns on a Bed of Shredded Lettuce, Served with Marie Rose Sauce and Wholemeal Bread and Butter.

£5.45

 

   Pate

Our Chefs’ Own Home-made Chicken Liver Pate, Served with Fresh Toast and Butter.                                                    

£4.95

£3.95

   Mushrooms

Fresh Mushrooms Coated in Batter, Deep Fried, Served with Garlic Mayonnaise.

£4.95

£3.95

   Whitby Scampi

Pieces of Whitby Scampi Coated in a Natural Breadcrumb, Deep Fried, Served with a Salad Garnish and Tartare Sauce.

£5.45

 

   Smoked Trout

Smoked Trout, Served on a Bed of Mixed Salad Leaves, Dressed in a Mixed Herb Oil.

£5.45

 

   GarlicBread

Slices of Crisp Garlic Bread.

£3.15

£1.95

   Melon Balls

Melon Balls Served with Orange and Seasonal Fruits, Topped with Blackcurrant Sorbet.

£4.95

 

 

 

Main Courses

 

 

Normal

 

Small

   Cod

A Fillet of Cod, Coated in Batter, Deep Fried, Served with a Wedge of Lemon and Tartare Sauce.                                    

£10.25

£8.25

   Battered Scampi

Wholetail Scampi, Coated in Batter, Deep Fried, Served with a Wedge of Lemon and Tartare Sauce.   

£10.25

£8.25

   Seared Salmon

A Seared Salmon Steak, Served with a Red Pepper and Spinach Cream Sauce.

£10.25

£8.25

   Cheese and Mustard

   Chicken

A Breast of Chicken Stuffed with a Blend of Wensleydale and Cheddar Cheese, Served with a Mild Mustard Sauce.

£11.25

 

   Steak Pie

Home-made by Our Chef with Shortcrust Pastry.

£8.95

£7.50

   Lasagne

Home-made Beef Lasagne.

£8.45

 

   Pan Fried Chicken

A Pan Fried Breast of Chicken:

Served with Your Choice of a Diane, Pepper, Stilton or Fruit Sauce.

£9.95

£7.95

 

Served with Home-made Chicken Gravy.

£9.45

£7.45

   Vegetarian Crepe

A French Butter Crepe, Filled with Broccoli, Apricots, and Cashew Nuts in a Cream Sauce, Topped with Melted Cheese.

£8.45

 

   Vegetarian Pasta

Pasta Shells with Tomatoes, Mushrooms, Onions, Sweet Peppers, Celery and Mixed Herbs, Topped with Melted Cheese.

£8.45

 

 

A Selection of Steak Meals

 

 

 

Cooked as You Require:  Blue, Rare, Medium, Well Done or Cremated?

 All Steaks are Garnished with Mushrooms, Grilled Tomato and

Onion Rings.

 

 

 

Only the Best of British Beef

Normal

Small

   Fillet Steak

Raw Weight Approx (227g) 8oz. Small 4 oz.

£17.95

£9.95

   Rib Eye Steak

Raw Weight Approx (280g) 10oz

£16.95

 

   Gammon

Gammon Steak Served with a Fried

Egg and a Slice of Pineapple.

£10.25

£8.25

   Ellerby Supper

Why Not Try Our Ellerby Supper; 280g Gammon Steak, 113g Fillet Steak, Pan Fried Chicken, Black Pudding, Cumberland Sausage, Fried Egg, Pineapple, Tomato,  Mushrooms and Onion Rings.

£19.95

 

 

                                                    All the Above Courses are Served with a Choice of Potatoes

                                                       And Vegetables of the Day, Peas, Mushy Peas or Salad.

 

 

 

 

 

Normal

 

Small

      Chicken Curry

Home-made (Medium) Curry, Using Strips of Chicken, Served with Basamati Rice and Accompanied by a Mini Garlic and Coriander Naan Bread, Mini Poppadoms, Mango Chutney and Yoghurt & Mint Dip.

£9.95

£8.45

      Cumberland

      Sausage

A Tasty Sausage, Made Locally by Authur Haig of Thirsk, Served with Mashed Potato and a Rich Onion Gravy.

£8.95

£6.95

 

 

Salads

 

 

      Beef

Slices of Our Home Cooked Cold Roast Top Side of Beef, Served with a Crisp Salad, Horseradish Sauce and a Warm Bread Roll with Butter.

£8.65

      Ham

Slices of Ham from Arthur Haig of Thirsk, Served with a Crisp Salad, Pineapple and a Warm Bread Roll with Butter.

£8.65

      Prawn

A Generous Portion of Selected Prawns, Served with a Crisp Salad, Marie Rose Sauce and Wholemeal Bread and Butter.

£9.95

      Thai Chicken

      and Bacon

Strips of Chicken Breast, Pan Fried in Thai Spices, Served Warm with Slices of Bacon, a Crisp Salad and a Warm Bread Roll with Butter.

£9.95

 

 

Children’s Menu

 

 

      Chicken

Pan-fried Strips of Chicken Breast, Served with Home-made Chicken Gravy.

£5.95

      Fish Goujons

Fresh Cod Pieces Deep Fried in Batter.

£4.95

      Sausages

Two Pork Sausages.

£4.95

All The Above Meals are Served with a Choice of Chipped, Mashed or Steamed Potatoes

And Vegetables of the Day, Peas or Heinz Baked Beans.

      Vegetarian

       Pasta

Tomatoes, Mushrooms, Onions, Sweet Peppers, Celery, Mixed Herbs and Pasta Shells.

£4.25

      Beans on

      Toast

Heinz Baked Beans on White of Brown Toast.

£3.15

      Beef

      Bolognaise

Minced Beef in a Bolognaise Sauce, Served with Pasta Shells.

£4.95

 

 

Every Sunday

Normal

Small

      Yorkshire

       Pudding

A Traditional Sunday Appetiser, Served With Onion Gravy.

£2.85

£2.50

      Roast Meats

Roast Pork, Beef or Chicken, Served with a Yorkshire Pudding, Roast Potatoes, New Potatoes and Fresh Vegetables of the Day.

£7.75

£6.75

 

Roast Lamb, Served with a Yorkshire Pudding, Mint Sauce, Roast Potatoes, New Potatoes and Fresh Vegetables of the Day.

£8.95

£7.95

 

               We Also Have a Selection of Sandwiches Available All Day

      Please Ask to See Our Ever Changing Selection of Daily Specials

                          and Our Extensive Sweet Menu