Our Main Menu is Available from 12
Our Specials Menu is Alos Served from
Smaller Portions are Also Available.
|
Appetisers |
£ |
|
|
Soup |
Home-made
Vegetable Soup with a Bread Roll and Butter. |
4.95 |
|
Prawn Cocktail |
Prawns
on a Bed of Shredded Lettuce, Served with Marie Rose Sauce and Wholemeal
Bread and Butter. |
6.25 |
|
Pate |
Our
Chefs’ Own Home-made Chicken Liver Pate, Served with Fresh Toast and
Butter.
|
5.85 |
|
Mushrooms |
Fresh
Mushrooms Coated in Batter, Deep Fried, Served with Garlic Mayonnaise. |
5.85 |
|
|
Pieces
of |
6.25 |
|
GarlicBread |
Slices
of Crisp Garlic Bread. |
4.45 |
|
Main Courses |
|
|
|
Cod |
A
Fillet of Cod, Coated in Batter, Deep Fried, Served with a Wedge of Lemon and
Tartare Sauce. |
11.45 |
|
Battered Scampi |
Wholetail Scampi, Coated in Batter, Deep Fried,
Served with a Wedge of Lemon and Tartare Sauce. |
11.45 |
|
Seared Salmon |
A
Seared Salmon Steak, Served with a Red Pepper and Spinach Cream Sauce. |
11.65 |
|
Cheese and Mustard
Chicken |
A
Breast of Chicken Stuffed with a Blend of Wensleydale
and Cheddar Cheese, Served with a Mild Mustard Sauce. |
12.65 |
|
Steak Pie |
Home-made
by Our Chef with Shortcrust Pastry. |
10.75 |
|
Lasagne |
Home-made
Beef Lasagne. |
10.75 |
|
Pan Fried Chicken |
A Pan Fried Breast of
Chicken: Served
with Your Choice of a Diane, Pepper, Stilton or Fruit Sauce, or Gravy. |
11.45 |
|
Vegetarian Lasagne |
Fresh
Roasted Vegetables in a Tomato, Garlic and Herb Sauce, Layered with Pasta
Sheets and White Sauce, Topped with Melted Cheese. |
9.95 |
|
A Selection of Steak Meals |
|
|
|
|
Cooked as You Require: Blue,
Rare, Medium, Well Done or Cremated? All Steaks are Garnished with Mushrooms, Grilled Tomato and Onion Rings. |
|
|
We Only Serve the Best of British Beef |
||
Fillet Steak
|
Raw
Weight Approx (227g) 8oz. |
20.95 |
Small Fillet Steak
|
Raw
Weight Approx (113g) 4oz. |
12.45 |
Gammon
|
Gammon
Steak Served with a Fried Egg and a Slice of Pineapple. |
11.45 |
Ellerby Supper
|
Why Not Try Our Ellerby Supper; 280g Gammon Steak,
113g Fillet Steak, Pan Fried Chicken, BlackPudding,
|
24.45 |
All the Above Courses are Served with a Choice of
Chipped, Mashed or Steamed Potatoes
And Vegetables of the Day, Peas, Mushy Peas or Salad.
Chicken Curry
|
Home-made
(Medium) Curry, Using Strips of Chicken, Served with Basamati
Rice and Accompanied by a Mini Garlic and Coriander Naan
Bread, Mini Poppadoms, Mango Chutney and Yoghurt
& Mint Dip. |
11.65 |
Sausage
|
A
Tasty Sausage, Made Locally by Authur Haig of Thirsk, Served with
Mashed Potato and a Rich Onion Gravy. |
10.95 |
|
Salads |
|
|
Beef
|
Slices
of Our Home Cooked Cold Roast Top Side of Beef, Served with a Crisp Salad,
Horseradish Sauce and a Warm Bread Roll with Butter. |
10.65 |
Ham
|
Slices
of Ham from Arthur Haig of Thirsk, Served with a
Crisp Salad, Pineapple and a Warm Bread Roll with Butter. |
10.65 |
Prawn
|
A
Generous Portion of Selected Prawns, Served with a Crisp Salad, Marie Rose
Sauce and Wholemeal Bread and Butter. |
12.45 |
Thai Chicken
and Bacon
|
Strips
of Chicken Breast, Pan Fried in Thai Spices, Served Warm with Slices of
Bacon, a Crisp Salad and a Warm Bread Roll with Butter. |
11.75 |
|
Children’s Menu |
|
|
Chicken
|
Pan-fried
Strips of Chicken Breast, Served with Home-made Chicken Gravy. |
6.95 |
Fish Goujons
|
Fresh
Cod Pieces Deep Fried in Batter. |
6.55 |
Sausages
|
Two
Pork Sausages. |
6.25 |
Lasagne
|
Home-Made
Beef Lasagne |
|
|
All The Above Meals are
Served with a Choice of Chipped, Mashed or Steamed Potatoes And Vegetables of the
Day, Peas or Heinz Baked Beans. |
|
|
Beans on
Toast
|
Heinz
Baked Beans on White of Brown Toast. |
3.45 |
|
Every Sunday |
|
|
|
A
Traditional Sunday Appetiser, Served With Onion Gravy. |
4.25 |
Roast Meats
|
Roast
Pork, Beef, Lamb or Chicken, Served with a Yorkshire Pudding, Roast Potatoes,
New Potatoes and Fresh Vegetables of the Day. |
PRICES FROM £8.95 to £9.95 |